
New EU regulations are coming — is your store prepared?
By 2025, food retailers across the EU will be required to measure, reduce, and report food waste as part of compliance with the Sustainable Development Goal (SDG) 12.3. The stakes are high — but with the right tools and routines, compliance can drive operational excellence, reduce shrink, and boost sustainability.
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Prep for 2025 EU Waste Rules: Spot blind spots, streamline routines, and align teams with Upshop’s checklist.
Ownership & Accountability
Is food waste truly owned — or quietly overlooked?
Get insights on how to build accountability at every level — making food waste reduction a shared responsibility across your entire organization.
Visibility & Daily Action
Are you making waste visible — and actionable — before it’s too late?
These questions help you reassess your processes for markdowns, waste tracking, and managing at-risk products.
Measurement & Reporting
Will your store be audit-ready when the 2025 deadline arrives?
The checklist helps you rethink your reporting processes and prepare for EU directive compliance.
Culture & Impact
Can food waste become a driver of engagement and sustainability in your stores?
These prompts will help you reevaluate how to foster engagement and apply team-driven best practices for reducing waste.